Creamy Carrot Soup

4-5 Carrots
1/2 tsp. Cardamon
3/4 Cups Almonds, pre-soaked
Dash Celtic Sea salt
1 slice Ginger
2-3 Cups Water

Juice carrots before adding with rest of the ingredients to a blender or blend everything in a Blendtec Total Blender or other very powerful blender. Adjust water to desired texture., and salt to taste. Mix until smooth and creamy and serve.

Dorit’s book: Celebrating Our Raw Nature

 

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