2 Cups Carrot Juice
1 Vanilla bean, insides scooped out ready to use
1 Cup Almond or Cashew Milk
1 slice Ginger
1 Cardamon seed
dash Nutmeg, to taste
1-2 Dates or 1 tsp Agave (optional)
dash Cinnamon, to taste
Add everything except for dates or agave in a blender. Add agave or dates only if taste buds demand it. Chill and serve.
Other recipes like this from Dorit can be found at:
Dorit’s book: Celebrating Our Raw Nature