Broccoli Soup

2 Cups Truly Raw Cashew Nuts
1 Avocado
6 or more Cups Water
3 tsp Herbamare (or to taste)
2-4 Cups Chopped Broccoli
1 Tbs Ruth’s Hemp Oil or Barlean’s Flax
4 Tbs Chopped Onion Oil (optional)
1/2 Cup Coriander
1/2 tsp. Cinnamon Powder

Place everything except for the oil (which is optional) in a heavy duty blender and blend well. Add more water or add more broccoli for desired consistency. Adjust the amount of Herbamare to your taste. If using the Hemp or Flax Oil, add just before serving and sprinkle on the soup.

For other recipes by Dorit see

Dorit’s book: Celebrating Our Raw Nature