1 Cup Ground almonds (previously soaked and dehydrated)
1/2 tsp. Cinnamon
2 tsp. Raw honey or Agave
1/2 Cup Ground Hazelnuts (previously soaked and dehydrated)
2-4 T. Dates, pitted
1 Coconut butter (optional)
Combine all ingredients in a food processor, mixing until a dough like consistency is reached. Transfer to a pie plate. Flatten mixture with your fingers (use food handling gloves) to fill the entire plate. Store in the freezer if not used right away.
Other recipes like this from Dorit can be found at:
Dorit’s book: Celebrating our Raw Nature