Quick and Easy Borscht

1/4 cup Beet Juice
1 T. Apple Cider Vinegar
1/4 cup Cucumber Juice
1 tsp. Lemon Juice
1/2 cup Carrot Juice
1/2 tsp. Celtic Sea salt
1 clove Garlic

Make all the juices fresh, then pour into a blender with the rest of the ingredients. Blend well and serve, Or put everything in a Blendtec Total Blender along with enough water to achieve the desired consistency, and blend at high speed.

Other recipes like this from Dorit can be found at:

Dorit’s book: Celebrating Our Raw Nature

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